Description : last night my roommate who is from China originally was cleaning fresh fish in our kitchen and it was wihout a doubt the most horrible smelling affair i have had the misfortune to endure lately. He explain that he was preparing Bellfish. I have never heard of such a fish (and have worked in restaurants for over 20 years). What is the story on this rancid smelling delicacy? Where does it come from? Is this a fish only chinese people eat?
By : Earle Scoggins
Date/time : 15/3/2004 11:14:00
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